I browse my photos from past Easter days, and here is some of my food ideas. Only two, actually, but maybe I would be more productive this Easter :D :)
Boild egg Babushka: interesting way to make your bread totally festival :)
Fishy sald (Satrica: chopped spring onions, sour cream and cottage cheese + salt), decorated with radish and pickeld cucumber as sea :)
And for end, a little spring flowers :)
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