Showing posts with label snack. Show all posts
Showing posts with label snack. Show all posts

You like potato and I like potahto...

Well, its not all about cookies and creams and cakes in Cookieland. We also have some salty snacks, and "real food". So here it's one quick, low fat, low calories, healthy and most important: delicious potato dish.



We call it Halves (Polutke) and you can call it whatever you want :)

What you neet is:
Potatoes (amount is whatever you want)
salt
pan and an oven.

simple, right?

So you peel of potatoes, cut in half, salt it, and arrange it on the pan (no need for any kind of oil or butter or anything).Put it in the preheated oven.
Wait until they are soft and baked.

We like it with cottage cheese and sour milk (I'm not sure what's the proper name in english language, maybe clotted cream, but we call it kajmak, or mileram)



You like potato and I like potahto, You like tomato and I like tomahto
Potato, potahto, Tomato, tomahto, Let's call the whole thing off


Potato on FoodistaPotato

Kockice i jaja

Ovaj recept me podsjeća na djetinjstvo, jer je uz pohani kruh to svima bio omiljeni doručak/večera. Od tad, osim odraza u ogledalu, nije se puno promijenilo…i dalje kad dođem kući, mama sprema omiljeno i brzo jelo, a ja uz mmmmljackanje uživam :)



Sastojci
3-4 šnjite starog kruha
1-2 jaja
malo mlijeka
soli
vode

Priprema

šnjite starog kruha namočimo vodom, isjeckamo na kockice i stavimo lagano prepržiti u tavicu na ulje.
U posudi izlupamo jaja uz dodatak soli i malo mlijeka.
Prepržene kockice istresemo u posudu s jajima i dobro promiješamo, te vratimo na tavicu još par minuta. Eto!

 english version:

Egg Cubes

This recipe reminds me of my childhood.  Beside a french toast, this was our favorite dish for dinner or even lunch. Since that time, except for reflection in the mirror, not much has changed ... :)

 Ingredients

3-4 slices of old bread
1-2 eggs
little milk
salts
water

 Preparation

Take the slices of old bread, moisten them with a little water, cut the bread in cubes and put it on pan, sprinkled with little oil. In a medium bowl whisk the eggs with the addition of salt and a little milk.
After a few minutes of frying  put the bread dices in the bowl with the eggs, stir well and return to pan for just few minutes. Simple as that :)

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