This is fast and delicious.

You will need:
300 g yellow onions (it's better when you have spring onion, but yellow would be fine too)
1 egg
1/2 teaspoon olive oil

Chop onion s with knife and salt it. Leave it for 10 minutes. Put olive oil in pan and set it on medium heat. Add onions and stir frequently for a short time and add water.

After 10 minutes, when all water is boiled down and the onion is soft, add previously beaten egg.. Taaraa: Your meal is finished! :)
 

Ovaj recept me podsjeća na djetinjstvo, jer je uz pohani kruh to svima bio omiljeni doručak/večera. Od tad, osim odraza u ogledalu, nije se puno promijenilo…i dalje kad dođem kući, mama sprema omiljeno i brzo jelo, a ja uz mmmmljackanje uživam :)

Sastojci
3-4 šnjite starog kruha
1-2 jaja
malo mlijeka
soli
vode

Priprema

šnjite starog kruha namočimo vodom, isjeckamo na kockice i stavimo lagano prepržiti u tavicu na ulje.
U posudi izlupamo jaja uz dodatak soli i malo mlijeka.
Prepržene kockice istresemo u posudu s jajima i dobro promiješamo, te vratimo na tavicu još par minuta. Eto!

 english version:

Egg Cubes

This recipe reminds me of my childhood.  Beside a french toast, this was our favorite dish for dinner or even lunch. Since that time, except for reflection in the mirror, not much has changed ... :)

 Ingredients

3-4 slices of old bread
1-2 eggs
little milk
salts
water

 Preparation

Take the slices of old bread, moisten them with a little water, cut the bread in cubes and put it on pan, sprinkled with little oil. In a medium bowl whisk the eggs with the addition of salt and a little milk.
After a few minutes of frying  put the bread dices in the bowl with the eggs, stir well and return to pan for just few minutes. Simple as that :)